Women Stars of Food and Wine

Thank you for those who attended Seattle Uncorked’s Women Stars of Food & Wine on Sunday, February 9, 2014! Over 200 people gathered at the Columbia Tower to get a taste of what the leading ladies of food and wine in the Pacific Northwest have to offer.

About Seattle Uncorked

Seattle Uncorked is a new social club for wine enthusiasts to meet new friends & network with others who love wine! Unlike most “wine clubs” whose real purpose is to sell wine, Seattle Uncorked is a resource to learn about fun tasting events, classes, blogs, and local wine stores and wine bars. It’s a great way to meet new friends and network with others who love wine with weekly tasting and events around the Greater Seattle area!

About Women’s Funding Alliance

Women’s Funding Alliance has been driving powerful change in the lives of women and girls in Washington State for over 30 years. We envision a world where all women and girls have the opportunity to live, lead and thrive. Through our champions and committed partners, we build leadership, drive community investments and accelerate systemic change to improve the lives of women and girls in Washington State.

Featured chefs:

  • Becky Selengut, Cornacopia Cuisine
  • Carrie Mashaney, Aragona & Top Chef
  • Deborah Breuler, Cutters Crab House
  • Ericka Burke, Volunteer Park Café
  • Julie Guerrero, Dulces Bistro & Wine Bar
  • Kären Jurgensen, Seattle Culinary Academy
  • Kathy Casey, Kathy Casey's Liquid Kitchen
  • Mary Swanson, Columbia Tower Club
  • Monica Dimas, Ethan Stowells "Mkt."
  • Mutsuko Soma, Miyabi 45th
  • Robin Leventhal, Wine Country Culinary Institute
  • Sarah Brinlee, El Gaucho
  • Teresa Carew, On Safari Foods
  • Thoa Nguyen, Chinoise Cafe
  • Zoi Antonitsas, Westward
  • Adria Shimada, Parfait
  • Catherine Brook Barrows, Tabby Cat Pickling Company
  • Erin Coopey, Author of Glorified Home Chef
  • Jullie Ferrell, Tease Chocolates
  • Megan Gordon, Lady Yum Macaroons

Featured sommeliers:

  • Alena Harbin, Agrodolce
  • Amanda Craig, Canlis
  • April Poque, Loulay Kitchen and Bar
  • Cheri Walters, Independent Sommelier
  • Cortney Lease, Wild Ginger
  • Courtney Brown, Wild Ginger
  • Dawniel Giebel, Cavatappi
  • Ellen Pritchett, Cantinetta
  • Gina Gregory, Premier Vineyard Tours
  • Janice Dean, Purple Wine Bar/ Heavy Rest. Group
  • Jocelyn Foiles, Seastar
  • Katelyn Peil, Purple Wine Bar/ Heavy Rest. Group
  • Kristen Koors, Raven & Rose
  • Mackenzie Parks, El Gaucho
  • Madeline Puckette, Wine Folly
  • Mary Silva, Columbia Tower Club
  • Meg Posey, How To Cook a Wolf Wine Director
  • Patricia Borgardt, Vino-Fare
  • Reggie Daigneault, Wine Technology -S.Seattle Comm. Coll.
  • Rina Bussell, Altura Restaurant
  • Samantha Rahn, Araxi
  • Shannon Borg, The Green Vine
  • Shelly Fitzgerald, Wine World
  • Stacey Gibson, Olympic Provisions SE
  • Tia Hubbard, Waverly Country Club
  • Van Doren, Le Crocodile

Featured winemakers:

  • Ali Mayfield, Sun River Vintners
  • Angela K Jacobs, Wine Girl Wines
  • Carol Parsons, Red Sky Winery
  • Debbie Hansen, Cougar Crest Winery
  • Denice Ingalls, Sky River Winery
  • Hillary Sjolund, Sonoris Cellars
  • Holly Turner, Three Rivers Winery
  • Jessica Munnell, Wautoma Springs
  • Jody Elsom, Elsom Cellars
  • Judy Phelps, Hard Row to Hoe
  • Karen LaBonte, Trio Vintners
  • Kay Simon, Chinook Wines
  • Kelly Hightower, Hightower Cellars
  • Kristin Sheelar, Robert Ramsey
  • Kyra Baerlocher, Kyra Wines
  • Linda Trotta, Swiftwater Cellars
  • Lynne Chamberlain, JLC Cellars/Spofford Station
  • Marie-Eve Gilla, Forgeron Cellars
  • Mary Tuuri Derby, DaMa Wines
  • Natalie Barnes, Latah Creek Wine Cellars
  • Rebecca Gunselman, Robert Karl Cellars
  • Reggie Daigneault, SSCC Wine Academy
  • Sara Gagnon, Harbinger Winery
  • Sarah Goedhart, Hedges Family Estate/Ambassador
  • Sarah Harker, Rustic Roots Winery (BC)
  • Tanya Woodley, Sulei Winery
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